March to May – Spring bloom and pleasant weather, September to November – Clear skies and great views, December to February – Snowfall and winter landscapes (extreme cold).
Winter (November–February) – Best time for wildlife spotting and birdwatching, Spring (March–April) – Good for safaris with fewer crowds, Monsoon (May–October) – Park is closed due to flooding.
Official Season: November 1st to April 30th, Partially Open: October & May (depends on weather conditions), Closed: June to September due to heavy monsoon floods.
Tezpur Airport (Salonibari - TEZ) is the closest, but it has limited flights. The best option is Guwahati Airport (Lokpriya Gopinath Bordoloi International Airport - GAU), which has better connectivity.
Guwahati Railway Station (GHY) is the closest major railway hub.
Yes, Indian tourists need an ILP, which can be obtained online or from Arunachal Pradesh government offices in Guwahati, Tezpur, or Delhi. Foreign tourists need a Protected Area Permit (PAP).
Yes, Indian tourists need a special permit from the Tawang DC Office or via a tour operator.
Day 1- Guwahati to Jamiri / Shergaon
Day 2- Jamiri/ Shergaon to Sangti Valley
Day 3- Sangti Valley To Tawang
Day 4- Tawang to Nuranang
Day 5- Nuranang to Dirang / Bomdila
Day 6- Dirang / Bomdila to Kaziranga
Day 7- Kaziranga to Guwahati
Limited connectivity. BSNL, Airtel, and Jio work, but internet speed can be slow.
Some people may experience mild altitude sickness. It's advisable to stay hydrated and rest upon arrival.
Arunachal Pradesh offers a mix of tribal and Tibetan cuisines. Must-try dishes include: Thukpa & Momos – Tibetan noodle soup and dumplings. Zan – A millet-based porridge. Bamboo Shoot Dishes – Used in curries and stews. Chura Sabzi – A fermented cheese dish. Apong – Traditional rice beer
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